Cooker Cake – Vanilla Powder

Direction For Use

Add 85 gms. (1.5 cup) Refind Wheat Flour, 100 gms. (1 cup) Cream And 125 gms. (1.25 cup) Milk In Whole Packet Of Sahiyar Cooker Cake Powo And Mix All Until! Homogenous Mixture Is Prepared.

Apply Ghee On All Inner Surface Of Bowl In Which You Want To Prepare – Cake And Then Pour Mixture In It.

Keep Ring At The Bottom Of The Cooker (Do Not Put Sand Or Water At “‘ Bottom Of Cooker) And Place The Bowl On It. Remove The Whistle And The Cooker And Keep It On Slow Flame For 40 to 50 Minutes. (After 4C • Insert Knife / Tooth Pick In Cake. If It Comes Back Clean, The Cake Is

If Cake Is Ready Remove Bowl From Cooker, Remove Cake From Bow -8 to 10 Minutes.

***This Item is not returnable, Once it is sale.